8 Course Tasting Menu
For all members of the party.
All guests will receive fresh bread complimentary. The menu below is a sample.
Parsnip & Bacon
Black garlic, Granny smith, radish, Bisque
Salt baked, hispi, young onion, hazelnut
Wild Autumnal Mushrooms
Autumn truffle, espresso, Windsor red apple, Smoked Risotto
Grass Fed Hereford Beef
Rump and tail, cep mushroom, chervil root, Sand carrot
British Cheese from the Board
Almond, Kentish Honey and Chocolate Chip Soufflé
Milk ice cream
Including wine flight
A 10% discretionary service charge will be added to your bill.
All prices are inclusive of VAT.
Please let your server know of any allergies, intolerances or sensitivity.
Please speak to your server about ingredients in our dishes before you order your meal.