First Anniversary

Five Course Tasting Menu

All guests will receive fresh bread complimentary.


Artichoke Cappuchino
Burnt leek, apple, truffle

Lobster & Salmon Ravioli
Isle of white tomato, sorrel, bisque

Yorkshire Hoggart
Navarin, rosemary dumplings, marble potatoes

Truffled Baron Bigot
Walnut chutney, onion chutney

Chocolate & Pistachio Parfait
Passion fruit, shortbread


A 10% discretionary service charge will be added to your bill.
All prices are inclusive of VAT.
Please let your server know of any allergies, intolerances or sensitivity.
Please speak to your server about ingredients in our dishes before you order your meal.